Kita No sho junmai ginjo
(fukui prefecture, jP)

Privately imported.

Fresh, light, fruity (lychee, apple) with herbaceous and citrus notes, slightly tart.

Pairs well with: scallops, white fish

Serve chilled (10°C) or at room temperature (20°C)

15.5% ABV

350ml carafe: $36
720ml bottle: $65